Gluten Free Low Carb Dessert

Today I decided to share with you a recipe which my mum created by a mistake 🙂 This is a great snack for everyone, it's sugar-free, gluten free, and can be vegan if you swap honey with agave. Let's get into it: Ingredients: -Beans. I used black beans, 500g. You can use any beans you … Continue reading Gluten Free Low Carb Dessert

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